French fries (400g) with mayonnaise trio: green, pout pepper and Billy Jack
BRL 39
Salmon Ceviche
Cubes of premium Chilean salmon, seasoned with herbs, crunchy onion and finalized with lemon juice. R$ 57
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Chickpea paste beaten with Tahini, lemon juice and garlic, extra virgin olive oil, and a touch of sweet paprika. Served with pita bread (Mezonot). BRL 35
Fish bites
Accompanies tartar sauce R$ 30
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Comes with Tahini Sauce Portion with 6 units R$ 22
Cheese pastry
Portion with 06 units - R$ 22 Portion with 12 units - R$ 36
Salmon and Avocado Poke
Fresh salmon, avocado, chives, cucumbers, soy sauce, sesame mix, parsley on a base of seasoned Japanese rice. R$ 50
Polenta
Creamy polenta with house seasoning, Parmesan cheese and a mix of three types of mushrooms (shimeji, paris and porto belo) – 460 ML R$ 43
